High Cheese Pre-Release
- Duration: 3 Hours (approx.)
- Location: Pokolbin, NSW
Your High Cheese will include 4 courses of multiple elements of cheesy goodness, as well as a bottomless glass of bubbles.
Please note
- the menu may change closer to the date due to seasonal produce availability.
- we can cater for all dietary requirements (except vegan at this point) please put notes in your booking!
- tickets can and do sell out, if you are planning around this event we encourage you to book your tickets ASAP
First Course
Baked Triple Cream Brie in filo pastry, served with quince paste, grissini, and lavosh crackers
Second Course
Poached pear with duetto and walnuts. Topped with fresh honeycomb
Third Course
Vibrant beetroot and goats cheese terrine served on a crusty crouton
Crispy mac'n'cheese balls
Cranberry and cheddar vol-au-vent with rhubarb compote
Mushroom and halloumi slider with relish on a pumpkin and poppyseed bun
Fourth Course
Apple Strudel parfait
Portuguese tart with creamy ricotta and orange custard
Whiskey and marmalade labna cheese cake with a crumbly biscuit base
$75pp including BOTTOMLESS BUBBLES